Farmed in Fairbury, Illinois since 1888.
CONSISTENT,
HIGH QUALITY,
ALL-NATURAL MEATS.
From our farm to your kitchen. storefront. table. restaurant. butcher shop.
5TH GENERATION FAMILY FARM
ONLY THE BEST
SINCE 1888
We are a small family farm that prioritizes quality and hands-on care over mass production, collaborating with chefs across the Midwest to deliver only the best all-natural and hormone-free meats.
OUR PROCESS
Our focus on quality over quantity helps us produce a consistent product, every time. From raising the feed for the livestock, to processing, packaging and distributing — our family handles it all ensuring you get a great product for your business or restaurant.
01
RAISE
We take pride in raising our animals, prioritizing a holistic approach to ensure the well-being and health of the livestock.
02
HARVEST
Slagel Meats ensures top-quality, handcrafted meat products through manual processing and natural methods.
03
PREPARE
Our products are delivered fresh within days of processing or fresh frozen to ensure the highest level of quality.